Saturday, December 10, 2011

Friday

Friday I got home at a reasonable hour but wasn't in the mood to spend a lot of time in the kitchen so I decided to whip up something quick & easy: pizza. I started with Flat-Out™ flat bread, covered it with olive oil instead of tomato sauce, then added colby/jack cheese since I don't have any mozzarella. To complete the masterpiece, I threw on pepperoni, bacon bits, onions and olives. Then sprinkled parmesan over the works and threw it in the oven. Turned out great. 

1 comment:

Aunt Chris said...

An excellent creation, Scott! You are very creative in the kitchen.